100% Organic Certified:
All ingredients and processing aids must be certified organic. This means that there is absolutely no chance of cross contamination with non-organic ingredients. Special practices must be used and documented. These foods may use the USDA organic seal as well as the 100% organic claim.
All agricultural ingredients must be certified organic. 95+% of the ingredients are grown organically, but some of the product may contain a very minor ingredient, (up to 5%) that do not have an organic option available. These foods may use the USDA organic seal.