Preheat oven to 425 degrees. Line a baking sheet with aluminum foil.
Spread Romanesco onto the prepared baking sheet; drizzle with olive oil and season with salt, black pepper, garlic powder, and paprika.
Roast in the preheated oven until tender, 15 to 20 minutes.
Garlic Roasted Romanesco with Lemon
Add 6 cloves Christopher Ranch Organic Peeled * Garlic, minced to your olive oil.
2 tsp Organic Lemon* zest - salt and pepper. Omit rest of seasoning in previous recipe.
( * ) Product Brand/ Produce Found at Orchard Nutrition